Food Matching

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COURSES
BEER MATCHES
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VENISON ESCALOPES WITH SPICED ALE SAUCE
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TASTE OF SOUTHERN SEAS
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KINK IN MY NECK
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SOUTH ISLAND SALMON, SALSA VERDE & WARM POTATO SALAD
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HONEY, THE DUCK’S SWEET ON THE SOW!
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CANTERBURY LAMB SHANKS
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LEMON PEPPER GRILLED SALMON FILLET
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CANTERBURY LAMB RACK
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WILD PETER RABBIT
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FIORDLAND VENISON ON POTATO ROSTI, WITH GREEN BEANS, RHUBARB SAUCE & RAVIOLI
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ROUGHY LE NATURAL
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BAMBI ON THE ROCKS
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MONTEITH'S RADLER BLUE COD WITH CREAMY MASH & GARDEN SALAD
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